lunch special


Noodle & Fried Rice

9 Pad Thai / Spicy Pad Thai 1
The Most Famous Thai Dish, Stir-Fried Rice Noodle, Chicken, Shrimp, Egg, Bean Sprout, Scallion Topped with Ground Peanuts.
9 Pad See Iw
Stir-Fried Wide Rice Noodle with Chicken, Shrimp, Eggs, Carrot, Broccoli and Soy Sauce.
9 Pad Kee Mao (Drunken Noodle) 1
Wide Rice Noodle Stir-Fried with Chicken, Shrimp and Assorted Vegetable with Spicy Version (Bell Pepper, Onion, Broccoli, Tomato, Basil Leaves)
9 Pad Woon Sen
Clear Noodle Stir-Fried with Egg, Chicken, Shrimp and Assorted Vegetable. (Red Pepper, Carrot, Onion, Baby Corn, Tomato)
9 House Fried Rice
House Special Fried Rice with Egg, Chicken, Shrimp and Assorted Vegetable. (Red Pepper, Carrot, Onion, Baby Corn, Tomato)
9 Mango Fried Rice
Stir-Fried Rice with Egg, Chicken, Shrimp, Curry Powder, Diced Mango and Assorted Vegetable. (Red Pepper, Carrot, Onion, Baby Corn, Tomato)
9 Pineapple Fried Rice
Stir-Fried Rice with Egg, Chicken, Shrimp, Curry Powder, Pineapple Chunk and Assorted Vegetable. (Red Pepper, Carrot, Onion, Baby Corn, Tomato)
9 Basil Fried Rice 2
Stir-Fried Rice with Minced Chicken, Bell Pepper, Onion and Bail Leaves.

Curry Dishes

Served with White Rice (Jasmine) or Brown Rice
Create Your Own Natural Herb Curry Dishes

Chicken / Pork / Tofu / Vegetable - 9

Shrimp / Beef / Duck / Salmon / Seafood - 10

Red Curry 2
(Red Curry has a Spicy Flavor with the Taste of Red Chili, Wild Ginger, Lemongrass, Kaffir Lime and Galangal.) Sauteed in Red Curry Sauce with Bell Pepper, Carrot, String Bean, Bamboo, Eggplant and Basil Leaves.
Yellow Curry 2
(Yellow Curry from the South of Thailand has the Flavors or Cumin, Coriander, Turmeric, Fenugreek, Lemongrass, Ginger and Cinnamon.) Sauteed in Yellow Curry Sauce with Onion, Carrot, Baby Corn, Tomato, Pineapple, Straw Mushroom and Squash.
Green Curry 2
(Green Curry has a Sweet and Spicy Flavor with the Taste of Fresh Green Chili Peppers, Wild Ginger, Lemon Grass, Kaffir Lime and Galangal.) Sauteed in Green Curry Sauce with Green Pepper, String Bean, Bamboo Shoot, Zucchini, Eggplant and Basil Leaves.
Panang Curry 2
(Panang Curry is an Aromatic Curry with the Taste of Red Chili Peppers, Coriander, Kaffir Lime Peel, Galangal, Sauteed in House Special Panang Curry with Bell Pepper, String Bean, Baby Corn, Eggplant and Basil Leaves.)
Massaman Curry 1
(Massaman Curry is a Sweet, Milder Curry with the Taste of Red Chili, Lemon Grass, Peanut and Cinnamon.) Sauteed in Mild Massaman Curry Sauce with Onion, Carrot, Sweet Potato and Peanut.

Rice Dishes

Served with White Rice (Jasmine) or Brown Rice
9/10 Chicken or Shrimp Cashew Nut Mild
Sauteed Chicken or Shrimp with Red Pepper, Snow Pea, Onion, Carrot, Mushroom, Pineapple, Cashew Nut and Scallion in Chili Honey Sauce.
9 Chicken Ginger
Sauteed Chicken in Ginger Honey Sauce with Red Pepper, Onion, Baby Corn, Straw Mushroom, Ginger and Scallion.
9/10 Chicken or Beef Broccoli
Sauteed Chicken or Beef with Carrot, Straw Mushroom, Broccoli and Black Pepper.
9/10 Sweet and Sour Chicken or Shrimp
Sauteed Chicken or Shrimp with Assorted Vegetable in Sweet & Sour Sauce. (Bell Pepper, Onion, Carrot, Baby Corn, Tomato, Pineapple, Squash, Zucchini and Scallion)
9 Chicken Pineapple
Sauteed Chicken with Assorted Vegetable in Pineapple Juice Sauce (Bell Pepper, Onion, Carrot, Baby Corn, Tomato, Pineapple, Straw Mushroom, Squash and Zucchini)
10 Hot Beef 1.5
Tenderloin Beef Sliced Sauteed with Mixed Vegetable in Our Delicious Thai Southern Style (Bell Pepper, Snow Pea, Onion, Carrot, String Bean, Broccoli, Baby Corn, Pineapple, Squash and Zucchini)
9 Chicken Garden
Steamed Chicken, Snow Pea, Carrot, String Bean, Broccoli, Baby Corn, Sweet Potato, Squash and Zucchini Served with House Special Peanut Sauce on the Side.
10 Tender Beef
Sauteed Tender Beef in Pineapple Juice Sauce with Green Pepper, Baby Corn, Tomato, Pineapple and Straw Mushroom.
9 Wild Boar Basil 1.5
Sauteed Tender Pork with Bell Pepper, Mushroom, String Bean, Eggplant, Basil Leaves and Pepper Corn in Light Curry Sauce.
9 Chicken Garlic
Sauteed Chicken or Shrimp with Fried Garlic and Black Pepper Served on Bed of Carrot, Broccoli and Cabbage.
10 Chicken Teriyaki
Homemade Teriyaki Sauce Sauteed with Carrot, Broccoli and Baby Corn Topped with Sesame Seed and Scallion.
10 Chicken Prik Khing 3
Sauteed Chicken with String Bean and Curry Paste in Special Peanut Sauce.
9 Chicken Spicy String Beans 3
Stir-Fried Chicken, String Bean, Bell Pepper, Snow Pea, Cashew Nut and Ground Peanut with Spicy Curry Sauce.
9 Thai Style Basil 2
The Authentic Thai Style Dish with Minced Chicken, Bell Pepper, Onion, String Bean and Basil Leaves in Hot Chili Sauce.

Seafood

Served with White Rice (Jasmine) or Brown Rice
10 Seafood Madness 2
Shrimp, Squid, Scallop and Mussel with Bell Pepper, Carrot, Baby Corn, Straw Mushroom, Squash and Zucchini in Southern Style Curry and Basil Leaves.
10 Siam Seafood Mild
Shrimp, Squid, Scallop and Mussel with Green Pepper, Snow Pea, Onion, Baby Corn, Zucchini, Cashew Nut, Celery and Scallion in Honey Chili Sauce.
10 Seafood Thai Basil 2
Shrimp, Squid, Scallop and Mussel with Bell Pepper, Onion and Basil Leaves in Hot Basil Sauce.

Vegetarian

Served with White Rice (Jasmine) or Brown Rice
9 Green Garden
Steamed Vegetable (Snow Pea, Carrot, String Bean, Broccoli, Baby Corn, Sweet Potato, Squash and Zucchini Served with House Special Peanut Sauce on the Side.)
9 Tofu Spicy String Beans 3
Stir-Fried Tofu, String Bean, Bell Pepper, Snow Pea, Cashew Nut and Ground Peanut with Spicy Curry Sauce.
9 Tofu & Veggie Pad Thai
Stir-Fried Rice Noodle with Tofu, Egg, Snow Pea, Carrot, String Bean, Broccoli, Baby Corn, Squash, Zucchini, Bean Sprout and Scallion Topped with Ground Peanut.
9 Vegetable Fried Rice
Stir-Fried Rice with Egg, Snow Pea, Onion, Carrot, String Bean, Broccoli, Baby Corn, Tomato, Squash, Zucchini.
9 Vegetable Rainbow
Sauteed Mx Vegetable (Bell Pepper, Snow Pea, Onion, Carrot, String Bean, Broccoli, Baby Corn, Squash, Zucchini and Bean Sprout) in Light Soy Sauce.
9 Tofu Prik Khing 1.5
Sauteed Tofu with String Bean and Curry Paste in Special Peanut Sauce.


You can control your level of spice in your food

Mild, 1 (Spicy), 2 (Medium Spicy), 3 (Thai Spicy), 4 (Very Spicy), 5 (Extreme Spicy)

You may substitute Chicken, Duck, Beef, Pork, Shrimp, Seafood, Salmon, Tofu or Vegetable for each Entree.

Price are subjected to change without notice.

!!! Please ask server if you are allergic in some ingredients !!!

Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.